LÄRABAR revolutionizes the granola category with the introduction of RENOLA
Trying to eat better or dealing with a dietary restriction? It’s all good. The makers of LÄRABAR®announce the launch of RENOLA™, a new type of granola made of nuts, fruits, seeds and spices — just the good stuff. LÄRABAR RENOLA granola is flavorful, has a blend of non-GMO ingredients and is grain-free, gluten-free, soy-free, dairy-free, and kosher. Available in a convenient packet for snacking, updating your favorite recipe or eating on-the-go, RENOLA is a great alternative to classic granola.
“People love snacking, and we want them to feel good about their choices,” says Julia Wing-Larson, marketing manager for LÄRABAR. “LÄRABAR has always been a great, gluten-free food, and we saw an opportunity in the marketplace to deliver a grain-free granola to consumers that is not only delicious, but full of whole and simple ingredients.”