Expo will feature sorbent solutions for fresh and processed meat extend shelf life
Multisorb Technologies (www. multisorb.com) will be attending the North American Meat Association’s MEATXPO ’13 in Las Vegas, NV, February 10-13, 2013. As the world leader in active packaging technology, it will be highlighting its sorbent capabilities for fresh and processed meats.
Multisorb’s specialized sorbents (oxygen absorbers, desiccants, and other gas absorbers) are custom manufactured to provide optimum performance in your products’ packaging. Both fresh and processed meats will stay fresh longer while retaining their color and flavor profiles.