Snacking, in recent years, has become a regular part of consumer lives. The Hartman Group reports that snacking is not longer a “special treat” but the norm as Americans consume 2.3 snacks per day. According to a report by the NPD Group, snacking has become part of a healthy eating lifestyle with consumers who eat healthy snacking twice as often as those with less healthy diets. Consumers are demanding snacks that fit their healthy, on-the-go, busy lifestyle.