New mushroom tills made from high density polyethylene feature 25% less plastic
Fabri-Kal provides environmentally responsible packaging solution for mushroom growers
Fabri-Kal (fabri-kal.com), the leading provider of plastic foodservice and custom thermoformed product solutions, has introduced a new and improved line of Mushroom Tills. The new tills are made from High Density Polyethylene (HDPE) with a lightweight, compact, efficient design, and cater to mushroom growers and retailers looking for reduced environmental impact in packaging solutions.
Made from a blend of HDPE and calcium carbonate, the new tills are produced with 25 percent less plastic than Fabri-Kal’s previous tills. Reducing the use of petroleum-based plastic used to make the Mushroom Tills results in fewer CO2 emissions than other mushroom tills made from traditional rigid plastic materials. Designed to make the process more efficient, Fabri-Kal’s new mushroom tills improve efficiency – from filling to wrapping to packaging, reducing labor and cleanup as there is no need for additional prep containers.