Derived from renewable materials such as wood fiber from trees or plastic from sugarcane, bio-based packaging materials offer great opportunity for food and beverage companies. Granting longer product life, sustainability and other benefits, it is met with enthusiasm from both packagers and consumers.
Though sometimes challenging to make the transition to bio-based substitutes, it would be a surprise to find a food or beverage supplier who hasn’t at least tested it. Recent innovations are pushing the boundaries of sustainable packaging, and here are just a few solutions for consumers craving alternatives to traditional packaging.