Vento Packaging Captures Flavor and Aroma of Freshly Roasted Coffee
Amcor introduces an advanced packaging system with built-in venting control for ground coffee and whole beans. For coffee roasters, freshness is key. To deliver full flavor to consumers, most coffee producers prefer to package their product right after roasting. For decades the solution for degassing freshly roasted coffee has been to apply hard valves that allow carbon dioxide (CO2) to escape the pack, however this added parts, machinery, complexity and costs to the packing process.
Vento is the only coffee packaging system delivered to roasters with the degassing system already applied. It’s ready to run on their filling machines. Coffee can be packed immediately after roasting with no additional equipment or steps, preserving its fresh flavor and aroma.