Dow's Packaging Resin Solutions Help Tackle Food Waste
Dow has enhanced its polymer solutions for meat and cheese packaging for efficient packaging production, consumer experience and remarkable food preservation, helping to further reduce food waste.
“Any food wastage is a serious environmental and ethical issue, and the EU is targeting a 50% reduction by 2030,” said Romain Cazenave, marketing director, EMEA at Dow’s Packaging and Specialty Plastics business. “Dow, together with the industry, has been working on solutions that help to keep meat fresh up to three times longer, while using only a third of the packaging material compared to conventional methods. The result is a food waste reduction of up to 75% at the retailer level.”