Modern Developments Using X-Ray for Food Inspection
Technological advancements have continuously improved over the years to help deliver quality packaging for foods. It has also made production easy for manufacturers. It is no longer the norm to use physical inspection for quality control processes in food manufacturing and packaging. Almost all quality control in the food processing industry is done using industrial x-ray machines and other such inspection and detection devices.
What's more, processing and packaging food items have become so sophisticated that most of the processes and analyses are computerized to get the best results possible.