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Home » Topics » Packaging News

Packaging News
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SUPPLIER NEWS

August 27, 2009
New solid-state heating element can be configured into a variety of shapes, and turns on with the push of a button. Entrepreneurs hope market warms to self-heat deviceA startup business
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Wood and plastic pallets are platforms for dispute

July 1, 2009
Pallets are a base for loads of goods. Now they’re the basis for a war.The decision to use wood or plastic pallets has centered mainly on logistics: whether and how
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New sterilizing methods unveiled

Pan Demetrakakes
May 1, 2009
Visiting researcher Sanghyup Jeong loads samples of lettuce into a prototype X-ray device at Michigan State. As food-safety scandals continue to mount and government leaders debate how to monitor the
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Focus on packaging innovation is unaffected by economy

May 1, 2009
Packaging is still perceived as a high priority in consumer goods despite the bad economic situation, according to a recent report from Clear Seas Research, a sister company of Food
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PLA sorting for recycling debated

May 1, 2009
The leading U.S. producer of biopolymers is claiming that at least three sorting systems on the market today can sort bio-based plastic efficiently enough for commercial recycling operations. A recycling
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Tesco: Leave excess packaging here

April 22, 2009
British food retailer Tesco is in the midst of an experimental program encouraging shoppers to leave excess packaging behind before they leave the store. The six-week program, begun April 1
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Fish canner joins no-BPA lineup

April 22, 2009
A seafood canner in Washington state has become one of the few U.S. food processors to stop using metal cans lined with bisphenol-A (BPA). Vital Choice Wild Seafood & Organics,
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Sugar seizes opportunities from HFCS

April 22, 2009
With the demonization of high-fructose corn syrup (HFCS), sugar is making something of a comeback on ingredient lists. HFCS has long been preferred as a sweetener because of its advantages
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Retail stores grab 6% share of foodservice

March 1, 2009
Retail foodservice, meaning food, drug, discount, department and club stores, represent 6% of the roughly 62 billion commercial foodservice meals and snacks consumed in a year, according to a report
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Job satisfaction high for packaging professionals

March 1, 2009
Satisfaction with Wages and EarningsSource: Institute of Packaging Professionals, 630-544-5050; www.iopp.org Happy workers are usually productive workers. Packaging professionals must be productive because they’re pretty happy. So says the 2008
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