Packaging Strategies

Packaging Strategies March eMagazine Cover 400x600px

2025 March

The March 2025 issue of Packaging Strategies features a cover story on companies who are providing eco-friendly foodservice packaging. Also inside are features on embracing robotics, a brand redesign podcast, and much more!

Feature Articles

Back to Top

Columns

Back to Top
The front-of-package nutrition label proposed by the FDA. The “Nutrition Info box” provides information on saturated fat, sodium and added sugars content in a simple format showing whether the food has “Low,” “Med” or “High” levels of these substances.
Editor's Note | Brad Addington

FOP Labeling: Front and Center

The Tea Association of the U.S.A. and the National Milk Producers Federation are just two groups that have weighed in on FDA’s proposed front-of-package nutrition label.
Brad Addington
Brad Addington
March 6, 2025

In January, the U.S. Food and Drug Administration (FDA) proposed a front-of-package nutrition label for most packaged foods, showing levels of saturated fat, sodium, and added sugars as "Low," "Medium," or "High." Comments on the proposal are invited until May 16, 2025.



Read More

New Packages

Back to Top

Keep the info flowing with our eNewsletters!

Get the latest industry updates tailored your way.

JOIN TODAY!