Flexible Packaging

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The companies say that the agreement will advance the plastics circular economy with PCR.

A Chinese research team based in Qingdao, Shandong province, is developing a new technology for food packaging that is expected to be ecologically friendly and pose no threat to people's health.

The new product is being launched at a time where the popularity of cheese snacks is on the rise.

The company says that secure barcode label printing from anywhere in the world reduces cost, eliminates manual processes and increases accuracy.

The new packaging is designed to use less plastic and reduce product waste.

The study further says that the COVID-19 pandemic is going to hinder sales expansion.

Redesign brings in new playfulness as well as a new brand creation.

Flexible Packaging sat down with Davis-Standard’s R. Duane Smith to find out about what’s new, what to look out for and where to learn more.

The goal of the commitment is to advance U.S. circular economy goals by unifying approaches to rethink the way plastics are designed, used and reused.