Aptar Food + Beverage can now add a second honor for its innovative flip-top closure for the Daisy Brand Squeeze-Flexible Sour Cream pouch in an Institute of Packaging Professionals (IoPP) AmeriStar refrigerated food award.
B&B studio has created the new brand identity and packaging for Just Bee, a natural spring water enriched with a single drop of honey. In a competitive category, the brand wanted to create an iconic look with personality that would communicate the benefits of the product and secure interest from health-conscious consumers and retailers alike.
The U.S. Food and Drug Administration has finalized a new food safety rule under the landmark bipartisan FDA Food Safety Modernization Act (FSMA) to help prevent wide-scale public health harm by requiring companies in the US. and abroad to take steps to prevent intentional adulteration of the food supply.
“It’s best to focus on the consumer. If you put the consumer first, you know you’re going to succeed. Who is the consumer now? The landscape is changing so fast.”
The Dow Chemical Company is introducing a new member of the recently launched RecycleReady Technology, which enables the recyclability of polyethylene-based barrier packaging as part of existing grocery store drop-off recycling programs.
Registration is now open for Flexographic Technical Association’s (FTA) Fall Conference, which will be held October 10-12 at The Galt House Hotel in Louisville, Kentucky.
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