The meat, poultry and seafood industry is experiencing a global boom according to the "2017 Trends Shaping Meat, Poultry and Seafood Market Segment" report.
The global transparent barrier packaging films market in the food industry is witnessing a steady growth from the last few years, and this growth is expected to continue in the forecast period 2017-2021.
Nestlé Waters North America announced that it has begun adding the clear and consistent How2Recyle instruction to the labels on half-liter bottles of all its major U.S. brands.
The GTIN Adoption and Usage Model is a self-assessment tool for manufacturers and providers to gauge progress in adopting and using the Global Trade Item Number®.
The stand-up liquid pouch packaging market generated over USD $1.5 billion in revenue for 2016; the increase in product adoption among retailer’s due to easy handling and low shelf-space requirements will fuel demand.
FTA will be exhibiting at PACK EXPO Las Vegas (Sept. 25-27; Las Vegas Convention Center) in the Association Partner Pavilion, Center Hall, booth #C-1256.
ADF (Aerosol Dispensing Forum) and PCD (Packaging of Perfume, Cosmetics & Design) reveals the shortlist for its Innovations Awards, after a tough judging session by an independent jury of packaging experts.
The Institute of Packaging Professionals (IoPP) has appointed Jane Chase, CPP, College of Fellows, as its new executive director. She succeeds Patrick Farrey, who departed IoPP recently to pursue other opportunities.
The Canadian Beverage Container Recycling Association (CBCRA) and its Recycle Everywhere program are thrilled to announce that the recovery rate of empty beverage containers in Manitoba increased to 70% by the end of 2016.
As much as 97% of respondents to a survey of U.S. wine consumers see cork as an indicator of wine quality, with 93% preferring natural cork for wine bought as a gift and 91% preferring it for wine bought at a restaurant.