Rosina Food Products, Inc., a family owned, industry-leading producer of frozen meatballs, pasta, eggplant, entrees, and more, for sale in food, mass merchandisers, and club stores, has introduced a line of chef-inspired, Artisan Meatballs featuring bold flavors and eye-catching graphics.
Today’s consumer is looking for a premium food experience with bold flavor and culinary flair. That was the Rosina team’s inspiration behind dreaming up the new line of Oven Fired Artisan Meatballs. With over fifty-five years of experience in bringing delicious, authentic meatballs to the market, Rosina Artisan Meatballs are for those seeking more adventure from their culinary creations. These delicious new items offer quick, versatile meal solutions that are easy to enjoy, any time of day. Rosina Artisan has three new flavors of meatballs: Pineapple Chorizo, Smoky Maple Bacon and Tuscan-Style Veal in 2 oz. and half ounce meatball sizes, in 32-count bags.
The new Rosina Artisan brand features eye-catching graphics with bold colors, and a distinctive kraft paper-look background. The flavors were created with extensive market research utilizing focus groups and flavor trend analysis, and are in line with the trend toward premiumization with these unique items. Rosina Artisan Meatballs were created to be used in a variety of ways; each meatball is perfect for grilling, pairs with a variety of sauces for appetizers, or can be used for breakfast, lunch or dinner. Convenient and easy to prepare, they can go from freezer to meal-ready in under 60 seconds.
“We are very excited to announce the introduction of Rosina’s Artisan Meatballs. The products continue in the great tasting Rosina Meatballs tradition, with unique flavors and package graphics. You’ve got to try these to see for yourself," said Joe Roxstrom, vice president of Business Development at Rosina Food Products Inc.