The stand-up liquid pouch packaging market generated over USD $1.5 billion in revenue for 2016; the increase in product adoption among retailer’s due to easy handling and low shelf-space requirements will fuel demand.
FTA will be exhibiting at PACK EXPO Las Vegas (Sept. 25-27; Las Vegas Convention Center) in the Association Partner Pavilion, Center Hall, booth #C-1256.
In this role, Gabel will have responsibility for all global LGM finance activities and for providing insight regarding factors impacting the marketplace and LGM’s business performance. He will also be a member of Avery Dennison’s corporate finance leadership team.
ADF (Aerosol Dispensing Forum) and PCD (Packaging of Perfume, Cosmetics & Design) reveals the shortlist for its Innovations Awards, after a tough judging session by an independent jury of packaging experts.
Toray Plastics (America) Inc. announces that it now offers its comprehensive analytic testing of films, laminations and finished printed structures to all consumer packaged goods companies and converters.
Two business units of Crown Holdings Inc., CROWN Beverage Packaging North America and CROWN Bevcan Europe and Middle East, have earned three prestigious awards at the 2017 International Metal Decorators Association (IMDA) Annual Conference. The theme of ‘Innovation & Technology: Keeping us Competitive,’ represented a strong platform to feature Crown’s latest collaborative projects with craft brewers.
The Institute of Packaging Professionals (IoPP) has appointed Jane Chase, CPP, College of Fellows, as its new executive director. She succeeds Patrick Farrey, who departed IoPP recently to pursue other opportunities.
The Canadian Beverage Container Recycling Association (CBCRA) and its Recycle Everywhere program are thrilled to announce that the recovery rate of empty beverage containers in Manitoba increased to 70% by the end of 2016.
As much as 97% of respondents to a survey of U.S. wine consumers see cork as an indicator of wine quality, with 93% preferring natural cork for wine bought as a gift and 91% preferring it for wine bought at a restaurant.
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