Improvements are especially significant for producers packaging standardized “Brick-Packs,” a format rapidly expanding across major retailers. Packaged meat bricks require precise forming, rapid evacuation, and repeatable sealing to maintain their rigid geometry.
Ossid's new FP 360 is the first in its new generation line of thermoforming machines for packaging beef, chicken, pork and seafood in formats such as vacuum skin pack and vacuum, modified atmosphere and ambient, microwaveable and oven safe, reclosable, foil-foil and more.
