I hope you read our March cover story on food packaging. If not click here to read it, or just enjoy the full interview with Chris Cornyn of Revolution Foods. A majority of this is featured in the March cover story but we had to do some editing for space- read the full interview here.
Packaging Strategies: Transparency is a buzzword talked about a lot in the food industry. Why do you think consumers want this and how does transparency translate into food packaging?