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Home » Authors » Todd Meussling
Todd Meussling

Todd Meussling

Todd Meussling is the Director of Business Development and Sustainability at Fresh-Lock®.

Articles

ARTICLES

Image of a flexible pouch for almonds incorporating a closure made with more than 25% post-consumer recycled (PCR) material.
Sustainable Closures

Sustainable Closure Designs for Flexible Packaging

For brands aiming to boost both sustainability and consumer appeal, today’s flexible packaging closure designs can assist in circularity objectives while continuing to deliver the convenience and functionality that help build brand loyalty.
Todd Meussling
Todd Meussling
October 10, 2025

For brands aiming to boost both sustainability and consumer appeal, today’s flexible packaging closure designs can assist in circularity objectives while continuing to deliver the convenience and functionality that help build brand loyalty.


Read More
True Dates Pouch.png

Fresh-Lock® and TIPA Help True. ApS Launch Compostable Date Packaging

Todd Meussling
Todd Meussling
January 3, 2025

Partnering with TIPA and the Fresh-Lock team enabled them to move away from petrochemical-based packaging and step into the world of bio-based, compostable solutions.


Read More
Technology: Chemical Resistance

How Pool Chemical Packaging Can Evolve to Meet Consumer Demand

Advances in flexible packaging are opening doors to new markets.
Todd Meussling
Todd Meussling
November 5, 2020
According to the Association of Pool and Spa Professionals, there are 10.4 million residential pools in the U.S. That’s a lot of water to keep clean for safe swimming.
Read More

Dispelling 3 Common Myths about Sustainable Packaging

Todd Meussling
Todd Meussling
May 4, 2020

The demand for sustainable products and packaging is only growing. With continuous innovations to packaging technologies, brands have more options than ever for improving their packaging and reaching sustainably-minded consumers.


Read More
Sustainability

Key Considerations for Sustainable Packaging

Beyond the Recycling Bin
Todd Meussling
Todd Meussling
December 18, 2019

Sustainability is top of mind for packaging suppliers and brands alike. As consumer demand for green options continues to increase, CPGs also face pressures from emerging regulations pertaining to certain packaging materials and waste.


Read More
2019: The Year Of Distruption

2019: The Year Of Brand Disruption

Todd Meussling
Todd Meussling
February 12, 2019
Millennials are continuing to shape the current consumer landscape in today's digital world. According to a recent GlobalWebIndex report, 68 percent of millennials use smartphones to access the internet, and they spend an average of nearly four hours online each day.
Read More
package closures for resealability
Materials Technology: Caps & Closures

Four Crucial Considerations for Package Reclosability

The rapid growth of stand-up pouches presents considerable opportunities for brands.
Todd Meussling
Todd Meussling
July 12, 2018
With this fast-growing segment expected to climb 7-9 percent per year through 2023, navigating the shift from rigid to flexible packaging with optimal pouch functionality challenges brand managers with various considerations when determining an overall package experience.
Read More
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  • Hand Holding Various Semaglutide and Insulin Injection Pens for different stages of the treatment.
    Sponsored byInline Plastics

    How GLP-1 Is Reshaping Food Packaging, and Why It Matters More Than You Think

  • A stack of clear plastic containers, the bottom full of mixed fruit
    Sponsored byInline Plastics

    Packaging Trends Shaping 2026: Where Trust Is Won

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Podcast | Packaging EPR’s 2026 Reality Check” with guest Anna Kendall headshot and title. Also pictured Cardboard boxes on conveyor belt.

PODCAST | Packaging EPR’s 2026 Reality Check

Main image for podcast with Kevin Kelly regarding Flexible Packaging for Produce. Main image includes Kevin Kelly’s headshot and an image of potatoes in a bag incorporating 30% PCR content.

Looking Forward to Global Pouch Forum

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