Today’s consumers demand sustainability in their products and packaging. Recycling may be languishing, but there are other paths to packaging sustainability. Labels can play a major role.

The industry has experienced a lot of buzz, and even confusion, when it comes to packaging and sustainability in recent years. Schools of thought differ on the best materials to use, what happens at package end-of-life and even rigid packaging versus flexible packaging.

The PepsiCo Foundation, the philanthropic arm of the company, and national nonprofit The Recycling Partnership, announced that their All In On Recycling challenge has raised $25 million in a little more than one year since its launch in July 2018.

Organic food brand Beetnik Foods has launched a new packaging design aiming to showcase the product in a more eye-catching format and more accurately convey its benefits to health-conscious consumers on the go.

Building on its theme covering the evolution of pouches, the 2019 Global Pouch Forum features presentations focused on innovation, sustainability and developing markets.

For the first time, brands of disposable razors, replaceable-blade cartridge units and razor plastic packaging are recyclable nationwide.

PepsiCo has joined the Alliance to advance the goal of creating beverage containers with a reduced carbon footprint.

Italian food company Barilla is partnering with TerraCycle to provide a free, easy way to recycle its  Ready Pasta packaging. The Ready Pasta Recycling Program offers consumers a method of recycling the instant pasta pouches.