Just as intriguing as the statistics behind KU’s and Gonzaga’s storied basketball successes are the statistics behind foodservice carry-out, which is the focus of one of this month’s feature stories as it relates to packaging.

The European program, aims to recycle and capture the value of used paper cups on an industrial scale.

A mundane moment in college led Gil Korine, founder of Central Islip-based Avco Industries, to his big business idea.

The SOFi Cold Cup is a plastic-free, bio-plastic-free cup that decomposes naturally within 180 days.

Kari-Out Co. invests to increase take-out sauce packet production, expand specialty quality packaging & acquire Paper Bags USA
 

The company’s largest investment to date will expand manufacturing capabilities in its Specialty Quality Packaging (SQP) facility in New York

The company’s largest investment to date will expand manufacturing capabilities in its Specialty Quality Packaging (SQP) facility in New York.

Demand for high-quality polypropylene continues as foodservice brands seek more sustainable food packaging options  

The new containers from good natured Products Inc. are designed to address Canada’s proposed ban on single-use take out containers.

A variety of cups and containers are available to help customers can enjoy cocktails at home with their takeout.