PELV: Food packaging innovations
September 15, 2011
Food packaging solutions specialist, tna presents its latest innovations at Pack Expo 2011 at booth #5135. Focusing on delivering simplicity and flexibility, tna highlights its roflo®VM 3, a vibratory motion transfer and distribution system, unique seasoning system – the new tna intell-flav® OMS 3 plus the tna robag® 3c RDJ 320 bagger, complete with new tna 314 Ω multi-head scale.
The innovative tna 314 Ω multi-head scale is designed to be seamlessly integrated with vertical form, fill and seal (VFFS) bagger, the tna robag 3c. Amplitude feedback sensor technology increases speed and accuracy to achieve the desired amplitude with minimal power. Weighing speeds are increased by up to 30% and energy consumption reduced by up to 60%. When paired with the tna robag 3c bagger, reaching packaging speeds of up to 200 bpm, the tna weigher-bagger combination delivers a high-speed, high-accuracy packaging solution for improved productivity and reduced waste.
For consistent coverage of flavor and seasonings, the company is showcasing the tna intell-flav OMS 3 on-machine (OMS) seasoning system. With a responsive variable mass seasoning system that incorporates a dynamic vibratory weigher that responds to variation in product, tna’s latest addition to its intelli-flav range of seasoning solutions, the tna intelli-flav OMS 3 optimizes product coverage and flavor dispersion now in a worldwide first with both wet and/or dry applications and allows multiple flavoring on one production line.
(972) 462 6500; www.tnasolutions.com