PROCESS EXPO

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Throughout every facet of the frozen food and beverage industry, companies are preparing to navigate the new food safety landscape created by the Food Safety Modernization Act (FSMA).

Several prevailing discussion points continue to surface as I enter into conversations with snack food and bakery industry colleagues these days, and one that frequently rises to the top is portion control.

METTLER TOLEDO has invited experts from BRC, SQF, IFS, and FSSC22000 to join food safety experts from METTLER TOLEDO to discuss their latest updates and address a wide range of other food safety topics.

The Food Processing Suppliers Association (FPSA) today introduced the Innovation Showcase which will make its debut at PROCESS EXPO 2015, taking place from September 15-18 at Chicago’s McCormick Place.

METTLER TOLEDO will exhibit a variety of its checkweighing, metal detection and X-ray inspection equipment at the upcoming Process Expo in Chicago.

Two special events—SAVE FOOD and DEFEAT HUNGER—will take once again at PROCESS EXPO 2015, scheduled for September 15-18 at Chicago’s McCormick Place.

The Foundation of the Food Processing Suppliers Association (FFPSA) is pleased to announce the recipients of ten $5,000 Career Development Scholarships for the 2015-2016 academic year.

Earlier this month, Candy Industry Magazine hosted its 17th annual European Suppliers Roundtable in London.

915 Labs, a leader in natural food processing and packaging technology, introduced today its new microwave sterilization system, a transformative technology that will help meet the growing consumer demand for high-quality, natural and additive-free packaged food.

At 10 a.m. do you wander into the kitchen or break room, or reach into your desk drawer for snack?