Label Insight's 2017 Shopper Trends Study reveals that 67% of consumers say it is challenging to determine whether a food product meets their needs simply by looking at the package label, and nearly half of consumers (48%) consider themselves "not informed at all" about a food product even after reading the label.
Building on the recent strategic alliance with Label Insight, Nielsen announced the launch of Nielsen Product Insider, a retail and consumer measurement tool designed to transform on-pack nutrient and food ingredient labels into quantifiable attributes.
Speed scratch cooking – taking semi-prepared, healthy ingredients and creating a homemade meal – along with zero waste, drinkable soup, grass-fed dairy, microgreens, sea plants, vinegar seen as top trends by industry expert Mareya Ibrahim.
Fresh/deli prepared food has 96% penetration in the U.S., yet only 12% of shoppers visit deli with regularity; consumers want organic, locally sourced deli/fresh prepared goods.
The OTS-32 tray sealer is a rugged mid-range machine designed for those growing markets that require a robust, affordable and flexible solution for tray sealing.
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