Garden Cut, a brand of Indianapolis Fruit Company, has launched a new branding and label design for its pre-cut and ready-to-use products in retail stores.
Considering the hectic pace of the average American's daily routine, reliance on the convenience and variety offered by bagged salads and other types of ready-to-eat vegetables and fruit will be a key factor spurring the U.S. market for these products from $5.5 billion in 2013 to $7 billion by 2018.
Fabri-Kal provides environmentally responsible packaging solution for mushroom growers
July 28, 2014
The new tills are made from HDPE with a lightweight, compact, efficient design, and cater to mushroom growers and retailers looking for reduced environmental impact in packaging solutions.
Sealed Air Cryovac CT-311 shrink film clears the fog around produce packaging
July 7, 2014
With today’s release of Cryovac CT-311 anti-fog shrink film, Sealed Air has opened a clearer path for processors to achieve better performing and more sustainable fresh produce packaging.
Study forecasts increase in produce packaging demand
November 22, 2013
US demand for produce packaging is forecast to increase 3.3% per year to $5.7 billion in 2017. Growth will outpace expected expansion in fresh produce production, reflecting the important role of packaging in the protection, safety assurance, and marketing of fresh fruits and vegetables.
Pearls® Olives to Go! are no-mess, easy-to-open, single-serving cups filled with California-grown, large pitted black ripe olives. This consumer-friendly, breakthrough packaging will transform shopper attitudes toward olives, turning them from an occasional condiment into a lunchbox and snacking essential.
According to the report Global Food: Waste Not, Want Not, published by the Institution of Mechanical Engineers, between 30% and 50% of the four billion metric tons of food produced around the world each year goes to waste.
