Meat/Seafood Packaging

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IoPP will showcase the winning packages at PACK EXPO Las Vegas, in IoPP booth C-1154 and the Showcase of Innovations, September 11 through 13, 2023. Amcor will also show the award-winning technologies in their exhibit, booth SU-7244.

Packaging Strategies has reported extensively on the move toward eco-friendly packaging in multiple markets — from snacks to fresh produce to foodservice. A similar shift is underway in the packaging of meat, poultry and seafood.

The new technology will enable producers, retailers and consumers to tell in real time whether the contents of a sealed food package are contaminated.

Packaging Strategies recently spoke to three heavyweights in the area of form/fill/seal equipment, TNA Solutions, Viking Masek Packaging Technologies, and Formost Fuji Corp., regarding their responses to a variety of new demands including sustainability and new food trends.

Acquisition will provide Amcor with a fully integrated, production-ready fresh protein packaging solution.

The new tray from Waddington Europe does not require a polyethylene layer or adhesive coating.

The plan includes four core strategies intended to create better earnings for groups involved in the meat and poultry supply chain.

S. Rozen’s buns and Vienna Beef Hot Dogs say they came up with a solution 16 years ago.

The petition aims to resolve unequal amounts of product in hot dog and hot dog bun packages.