Snack Food Packaging

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John B. Sanfilippo & Son, in business for more than a century, relies upon Bartelt's packaging technology in its nut processing and packaging operations.

The new design, described as modern and capturing the fun spirit of Brownie Brittle, is rolling out to retail stores now.

By offering consumers the option to reuse the packaging, the company addresses the urgent issue of plastic pollution in the United States while providing convenient storage solutions.

Prior to purchasing the pair of SOMIC case packing systems, Once Upon a Farm’s co-packers used manual labor to handle the products.

Derived from used cooking oil, Braskem's new mass-balanced Bio-Circular Polypropylene (PP) represents a significant step toward a circular economy, helping to displace fossil fuels.

This move comes as part of a strategic effort to elevate the brand’s presence in retail environments and enhance its appeal among health-conscious consumers.

Upon completion of the transaction, Kellanova will become part of Mars Snacking, led by Global President Andrew Clarke and headquartered in Chicago, allowing Mars to bring even more beloved brands to more consumers globally.

The redesign emphasizes the company's commitment to organic, gluten-free ingredients and introduces new convenient sizes for single and family snacking.

Joseph Zeppilli, Co-Founder of Bad Monkey Popcorn, talks about the company’s journey toward creating viable compostable packaging for one of the world’s most popular snack foods.

The IBIE organizers name BNP Media's Snack Food & Wholesale Bakery sponsors of BEST in Baking for another show cycle.