The chocolatier unveiled its packaging redesign at the 2026 Summer Fancy Food Show. The new packaging reflects the brand’s commitment to craftsmanship, quality ingredients and cacao-inspired artistry.
The state-of-the-art facility strengthens the company’s customer support, expands its manufacturing capabilities and reinforces its long-term commitment to North America.
AMERIPEN welcomed today’s hearing on the PACK Act, saying that it would establish a uniform federal framework for recyclable, compostable, and reusable claims on consumer packaging.
The patented innovation provides a secure reclosable packaging solution with a tampering detection feature and enhanced barrier properties, which help protect products throughout their lifecycle.
Free self-assessment covers both Compliance Readiness and Strategic Value Readiness, with the latter measuring whether companies’ sustainable packaging programs are positioned to capture the upside that regulations now make available.
Cutting back on single-use plastics, using automation and AI to achieve right-sized packaging, and prioritizing household-recyclable materials are among the tools in the company’s arsenal.
Survey notes that 71% of respondents believe fiber-based packaging will be perceived as the most sustainable solution by 2045, citing advances in barrier coatings that are set to unlock food applications that were previously the exclusive domain of plastics.