Printpack received Gold Awards for Technical Innovation and Packaging Excellence, and a Silver Award for Sustainability for the Frito-Lay Compostable Super Bowl Bags.
Partnering with TIPA and the Fresh-Lock team enabled them to move away from petrochemical-based packaging and step into the world of bio-based, compostable solutions.
Partnering with WMG, University of Warwick, Sustainable Packaging Technologies will lead efforts to commercialize FlexSea’s seaweed biopolymer material.
The revolutionary product line has been developed with the vision to cater to the increasing demand for flexible packaging in the food and beverages sector with compostable solutions and contribute towards a cleaner planet.
In the vast meat and seafood sector, packaging practices and innovations require continuous attention. Strict hygiene and quality standards impact all aspects of the packaging process. Recent developments in the industry have focused on ease-of-use, versatility, and sustainability.
The brewery has this month partnered with the Campaign Against Living Miserably (CALM) to launch a limited edition packet of crisps with a difference: cheddar and jalapeño flavored crisps aimed at starting conversations around mental health.
