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Unlike conventional ice packs, which can cause uneven cooling with some areas becoming excessively cold while others remain warmer, Hydopac’s ice pack design ensures even temperature distribution, preserving the freshness and nutritional value of perishable products.

Initially, the solution will only be available with texturing to allow sparkling wine players to retain the premium look of their bottles. The ESSENTIELLE foil with a smooth finish will be available during the first quarter of 2025.

The Washington State-based startup recently announced the public availability of their new 4-cup carriers, made using wheat straw pulp. 

Antares Vision Group systems are part of DIAMIND, the integrated ecosystem of solutions connecting physical products with digital identities.

Piab receives a lot of requests from companies that want to use cobots in work areas where no compressed-air infrastructure is present.

By introducing the series, XSYS provides a unique and new approach to printing plates using renewable raw materials as part of the plate formulation. Furthermore, the plates can be processed 20% faster, leading to time and energy savings.

The VELTEKO WASHDOWN-360 vertical packaging machine can be used in operations with more stringent hygiene requirements as well as anywhere that liquids need to be packaged.

New food chain division transforms how shippers transport frozen and refrigerated food.

With 95% fiber content, the closure reduces plastic use and also contributes to a significant reduction in carbon footprint.

The heat resistance, aesthetics and barrier properties of recycled resins can differ from traditional films and laminates. NOVA Chemicals works with converters and brands on how to employ these new recyclable materials.