Chillio is a startup brand created by three friends. Bored with mainstream adult drinks, the trio set out to find an interesting product that would challenge the soft drink category.
Do you know how to prepare your packaging for the grocery side of e-commerce? This Q&A, with Tetra Pak's Alexandre de Souza Carvalho, will answer this question and more for food and beverage manufacturers, producers and retailers.
Malibu and Kahlúa have launched a new technology demonstration and rapid prototyping space at their global headquarters in Stockholm, Sweden. The space will be used for demonstrations on how digital practices are being leveraged by the drink brands.
The first-place winner of the 2018 Glass Packaging Design Competition at Michigan State University's School of Packaging is a student team with a premium 1-liter glass bottle design for Hot Shot Cinnamon Whiskey.
Kombucha start-up brand FIX8 recently launched with an identity appealing to core kombucha consumers with a commitment to health that goes above and beyond the norm.
La Distillerie de Paris distillery is run by two brothers who have been creating artisanal gins, vodkas, brandies, aged spirits and whiskeys. Now, they have launched their very first eau de parfum.
BRANDPackaging announced the winners of its 2018 Design Gallery People's Choice awards. The awards recognize the industry's best packaging designs based on how effectively the packaging uses graphics and structure to tell a brand's story.
The European style cider takes on a new look that dials up the sophistication and quality of the packaging to match those of its counterpart, the Stella Artois lager. This marks the first major revamp to the product’s packaging for the brand in the U.S. market.
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